Line Cook - Full Time
Prep Cook - Part Time
About The Honeywell Foundation
The Honeywell Foundation is dedicated to the enhancement of artistic, social, cultural, and recreational opportunities for all. We are a nonprofit arts organization located in Wabash, Indiana. Founded in 1941 by industrialist Mark C. Honeywell, the Foundation now reaches hundreds of thousands of guests each year through a variety of arts offerings including live concerts, visual art programs, family festivals, and recreational events.
Every team member plays an important role in our mission. We are a strengths-based organization that recognizes the need for individual development and clarity in purpose. We highly value teamwork, and seek energetic, fun, and committed individuals to become a part of our team.
About the positions
The Honeywell Center is seeking line and prep cooks to join our Hospitality team. This position will work in restaurant dining and event catering. Candidates must be able to work in a fast-paced environment while maintaining a team-oriented mindset.
The Line Cook position is primarily day shift, Monday-Friday, 30 hours per week with potential for full-time. The ideal candidate must be committed to proper food safety and sanitation standards and have the ability to follow recipe and presentation guidelines. The Line Cook will be responsible for preparing fresh, high quality food for Eugenia’s Restaurant and maintaining kitchen areas. Enjoy working in a professionally run kitchen with a passionate culinary team as well as competitive compensation while working in a fast-paced and friendly environment.